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community group sub-forums => foodie furs => Topic started by: Kobuk on January 29, 2023, 10:17:04 am

Title: Substituting applesauce for eggs?
Post by: Kobuk on January 29, 2023, 10:17:04 am

I never knew about this.  :o
With the way egg prices keep going up and avian bird flu still running rampant, applesauce might be the way to go.
https://www.cnn.com/2023/01/27/opinions/eggs-shortage-baking-cake-applesauce-recipe-puckett-ctpr/index.html

Title: Re: Substituting applesauce for eggs?
Post by: cause the rat on January 29, 2023, 05:52:25 pm

I work with someone who is a vegan. She brought in home made cookies made with applesauce instead of eggs. Huge difference. Not only in flavor but texture as well. Applesauce doesn't have the protein eggs do. They were good. A bit funky flavored but still good to eat. Perhaps combining applesauce with soybean protein would be better. 

Title: Re: Substituting applesauce for eggs?
Post by: Jade Sinapu on January 30, 2023, 10:18:56 am

At first glance/ sound this seems really ugg.


Of they were here, I'd try one.  But I'm not making them.