Furtopia | Family Friendly Furry Forum and IRC Chat!
community group sub-forums => foodie furs => Topic started by: Osphronema Macaw on February 21, 2016, 01:57:07 am
-
I love seafood. Especially salmon and sardines. And anchovies too. But why do so many people not like anchovies. They're caught for a reason.
-
I love seafood. Especially salmon and sardines. And anchovies too. But why do so many people not like anchovies. They're caught for a reason.
anchovies are bait fish. you use them to catch larger, better fish.
-
True
-
I don't like them. :P And I never understood why people put them on pizza.
-
tbh i hate fish in general. the only ones i can eat are tuna and salmon.
and herring in cream sauce, but i mean, everything's good in cream sauce.
-
What I like: Salmon--I can barbecue or bake it and it'll come out delicious. Tilapia, halibut, sole. I watch for sales at the grocery store to decide what to buy.
Not on my favorites list: Anchovies, clams, oysters, sardines.
-
I love anchovies and seafood in general (I mean, I am from a Mediterranean land after all :D), but I agree with Kobuk that they don't go very well on a pizza. :/
-
Sardines are tastier than anchovies. I find anchovies to be too salty. (:
I will eat most seafood (I see food, and I eat it! :D), and most species of fish. Sea cucumbers are off limits, though--too slimy! Salmon, tuna, snapper, eel, crustaceans, and calamari are all fair game.
-
Anchovies aren't innately saltier than other fish. We just store them that way. Unsalted anchovies are still oily but they're /really/ good. You can eat them out of the tin. They're just hard to find.
-
Fresh-caught trout fried in the pan with lemon pepper.
I also have a recipe using canned salmon to make salmon burritos. Requires a can of Cream of Shrimp soup, and a package of frozen chopped broccoli.
-
I love anchovies! There used to be an italian resteraunt in my home town that made a truly delicious anchovy calzone. Sadly, they are niw closed....
-
I adore fish! My favorite is salmon (best fish) but I also enjoy anchovies if they're done right!
Anchovies aren't naturally super salty. Humans add tons of salt to them to preserve them. Anchovies without the added salt are wonderful.