community group sub-forums > foodie furs

Meatloaf....

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Kaiden:
Do you like it?

I've heard it's great with bbq sauce, but I've only had it made with ketchup, so I'm not a huge fan of it, but I think if I could make it for myself, I'd actually enjoy it. 

Kobuk:
My mother makes a great homemade meatloaf with homemade macaroni and cheese. :) Mmmm, Mmmm good. Though she hasn't made it in a long time I really do miss it. I should pester her to make it again sometime.  :D

Loc:
Never had it. It's not really a thing over here.

Kobuk:
Meatloaf isn't really that bad. Think of it as eating a regular hamburger, but it's in the shape of a large loaf, similar in size to a small or medium bread loaf, then the meatloaf is sliced into individual portions. It's usually served with a side of mashed potatos w/ gravy. A "glaze" of ketchup or tomato sauce/paste is generally added on top of the meatloaf, or a gravy can be substituted instead. Usual ingrediants and additions added to the meatloaf hamburger mixture can include, but is not limited to:
Diced celery
Diced onion
Diced tomato
Diced red and/or green pepper
Soy sauce
Worchestershire sauce
Ketchup
Tomato sauce or paste

Kobuk:
Darn you, Kaiden for posting this topic! Now I'm getting hungry for some.  :D

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