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community group sub-forums => foodie furs => Topic started by: Serra Belvoule on November 26, 2005, 04:22:59 pm
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I am getting short of vegetarian cooking ideas, and I though maybe someone's got a good one.
So take those cook hats out and get to kitchen!
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Are we talking straight vegan, or just no-meat vegetarians (lacto-ovo)?
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I can get ones with just dairy, no eggs.
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Recipes that don't involve anything that once moved on it's own, No problem with eggs, but avoid if able. Milk and cheese ok.
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Well, if you skip the bacon, my Loaded Potato Casserole is lacto-vegetarian.